Chef jeremy favia biography of rory gilmore

In November 2005, GMA-7 launched an affiliate station on Channel 11 called Q, which would later be called Q-11, QTV, and QTV-11.

QTV-11 distinguished itself from its mother network by beefing up the lifestyle programming with fresh and innovative shows.

Among those novel offerings was a cooking show called Ka-Toque: Lutong Barkada.

It premiered shortly after the new station’s launch, taking the Saturday late-morning timeslot that ran from 11 a.m.

to 12 noon.

The show’s producers deviated from the tried-and-tested practice of hiring a well-established chef or culinary expert in tandem with a well-known TV host or personality.

They instead scouted around for up-and-coming professional cooks to function as both chefs and hosts.

The original lineup was composed of six young individuals who all had an impressive culinary school background and a promising career in the restaurant industry.

They were Rosebud Benitez, Mitchie Si